Press for forming minced meat into hamburgers. Printed from PETG.

The internal diameters are 70, 90, and 110 mm. Meat height options are 15, 20, and 25 mm. To achieve the correct height, align the top edge with the press rim.

Before using, I recommend moistening the press to help the meat release more easily from the mold.

I printed this from PETG to make it easier to clean.

Due to the material's porosity, it's advisable to treat the surface with a food-safe coating.

!!! It’s important to keep health considerations in mind. Anyone using the press should be aware that meat residue can remain in the print, and the plastic used must be food-safe. When pressing, it's also possible to use food-grade wrap as a barrier.

This maintains the details and instructions while emphasizing the health and safety aspects of using the printed press.