IN THE APPROACH, THE KITCHEN RESPONDS BOTH IN ITS USE AND IN ITS MULTIPLE DIMENSIONS FUNCTIONS BOTH INDIVIDUALLY AND COLLECTIVELY ADAPTING ACCORDING TO THE ACTIVITY AND TO THE RELATIONSHIP OF THE PERSON WITH THE OBJECT (ERGONOMICS) THAT CAN BE DEVELOPED AS A RECREATIONAL, WORK OR FOOD. THE MODEL IS MADE IN ARCHICAD . ALL ELEMENTS ARE COMBINED INTO A GROUP WITH UNIQUE NAMES.