Napolitan Low-poly 3D model

This is Napolitan from a menu item at a retro Japanese coffee shop.Napolitan is a spaghetti dish unique to Japan that is seasoned with tomato ketchup and fried. It is said to have been invented at the Hotel New Grand in Yokohama in the 1950s. It is a classic pasta dish that is loved by people of all ages and genders at coffee shops, Western-style restaurants, and other restaurants.